Prosciuttificio Faleria flies to Milan to take part in Tuttofood, the international agri-food fair from Sunday 3 to Wednesday 6 May.
With more than 2500 exhibitors in about 180,000m2, the fair is one of the largest in Europe and a coveted showcase for the main sector of the Expo. All the most famous producers of the Italian food industry will be in Milan, divided into the leading made in Italy sectors of food and beverage.
In Pavilion 2, for Meat and Salami, Prosciuttificio Faleria will be the spokesman of Marche’s meat making tradition and compared with all the most important and well-known companies in the sector. Strengthened by the craftsmanship and certified quality of our products, the company will address the national and international market and represent our regional excellence in the meat sector.
Between presenting the vast catalogue of products and guided tastings of our excellent products, Faleria Prosciuttoficio will meet you in Milan, the capital of Italian taste in 2015.
Fiera Milano S.Sempione, 28 20017 Rho Milan
May 3-6, 2015. Open to the public from 08.30 to 17.30
Stand position: Hall 5, Marche Region | Area C10D01 | Stand 4